Sausage (Links and Loose)

Simmer links with a little water in a covered pan: 10 minutes at medium heat. Remove cover to let water evaporate and sausage caramelize.

The casings for our chicken sausages are made from sheep and hog. While we have found that a certified organic casing product does not exist, we’ve been working with MOFGA on this and received approval for the casings we’ve chosen for our certified organic product. Our breakfast links use sheep casings and our Italian varieties use the hog. We’ve left our sweet chorizo without casing.

Maple Breakfast (links)

• Ingredients: Tide Mill Organic Farm Chicken*, maple syrup*, salt**, black pepper*, sage*, thyme* , chile flakes*, ginger* Linked in natural sheep casing.
  

Sweet Italian (loose+links)

• Ingredients: Tide Mill Organic Farm Chicken*, salt**, black pepper*, onion*, paprika*, fennel seed*, anise seed*, garlic*, basil*, oregano*, parsley*. (links in natural hog casing)

Hot Italian (links)

• Ingredients: Tide Mill Organic Farm Chicken*, salt**, black pepper*, onion*, paprika*, fennel seed*, anise seed*, garlic*, basil*, oregano*, parsley*, cayenne*, chili flakes*. Linked in natural hog casing.

Spicy Chorizo (loose)

• Ingredients: Tide Mill Organic Farm Chicken*, paprika*, cumin*, black pepper*, garlic*, onion*, chili flakes*, cayenne*, salt**, cayenne*, thyme*

*Certified organic by MOFGA **Contains no anti-caking agents